Chef's Table

8.5
/10
  • real genres
  • food
  • documentary
  • watched
Chef's Table goes inside the lives and kitchens of six of the world's most renowned international chefs. Each episode focuses on a single chef and their unique look at their lives, talents and passion from their piece of culinary heaven.
  • 56min
  • Seasons: 6
  • Episodes: 30
T2
Ended

Chef's Table

season 2

serie United States 2015 - 2019

Episode rating

Season 2
9.2
E1
8.6
E2
7.7
E3
8.1
E4
7.6
E5
8.7
E6

Cast of season 2

In order of relevance in the season

Episodes of season 26

  • 9.2
    /10

    Grant Achatz
    episode S2.E1 may 2016
    Discover the amazing story of one of the greatest innovators, how he started experimenting with flavors, textures and aromas, and how he battled a disease that almost killed him.
  • 8.6
    /10

    Alex Atala
    episode S2.E2 may 2016
    A look at chef Alex Atala wild spirit and love for the Amazon and his restaurant (D.O.M), in Brazil.
  • 7.7
    /10

    Dominique Crenn
    episode S2.E3 may 2016
    Dominique Crenn is the first female chef in the U.S. to earn two Michelin stars. Her artistic dishes are mostly named and presented beautifully -- in a way that corresponds to her own 13-line poem. She is also a very pretty woman herself.
  • 8.1
    /10

    Enrique Olvera
    episode S2.E4 may 2016
    At the forefront of transforming Mexican cuisine, Enrique Olvera champions traditional ingredients under a haute perspective as he delves into the roots of Mexico to create award-winning dishes at his restaurant, Pujol.
  • 7.6
    /10

    Ana Ros
    episode S2.E5 may 2016
    Amazing chef from Slovenia, creating miracle dishes in her restaurant Hisa Franko in Soca Valley. Ana Ros spent 16 years revolutionizing Slovenian authentic cuisine becoming part of an internationally renown chef milieu.
  • 8.7
    /10

    Gaggan Anand
    episode S2.E6 may 2016
    Chef Gaggan Anand, of Gaggan restaurant in Bangkok, Thailand, tells the story of his journey from poor child of India to star chef of progressive Indian cuisine.